Complete Wedding Package Pricing
Our complete menu pricing includes your culinary arrangements, labor to include, Owner Judy Beck, standard rentals,. complete bar set up, ice, liquor liability insurance, bartenders and tax, based on 100 guests, standard transportation distances and average event timing. We will gladly work with you to make adjustments to your menu and pricing to better fit your event style, estimated guest count and budgetary requirements. Prices may vary based on your final guest count, event timing and travel distance, so please request a customized pricing proposal. Our wedding pricing does not include your beverage consumption allowing you to choose the type of bar most appropriate for your event. The wedding cake is not included, allowing you to select the style, type and your preferred bakery. Since most event locations include your tables and chairs, they are not included in the standard menu pricing. These Complete Menu Pricing options are just a starting point allowing you to further customize your very special day.
Plated Dinner Service
Includes a selection of 3 passed hors d oeuvres, two course composed plated salad and entree, coffee service. Your guests can select from 3 entrees. Cutting and serving your wedding cake as dessert are also included. Staff are scheduled to set up and breakdown the venue with a 5 hour reception.
$122 inclusive, per person
Modified Dinner Buffet
Includes a selection of 3 passed hors d oeuvres, composed individually plated salad, rolls and butter served to each guest table, a dinner buffet to include two entrees, starch and vegetable, coffee service. Cutting and serving your wedding cake as dessert are also included. Staff are scheduled to set and breakdown the venue with a 5 hour reception.
$115 inclusive, per person
Small Plates Menu
This is a cocktail party in which your guests mingle throughout the event, with no assigned seating
Includes your choice of stationary display, 3 passed hors d oeuvres then transition into serving 2 "small plates" which are composed mini dinner portions, passed desserts and coffee service. Cutting and serving your wedding cake as dessert. Staff are scheduled to completely set and breakdown the venue with a 5 hour reception. What is truly nice about the presentation is that your guest's do not have to remove themselves from a conversation, since the menu items are brought to you and you while socializing with the guests.
$100 inclusive, per person